Segovia at nightfall. A light, dry wind from the northwest.
Dinner outdoors at 9-11 pm, under the 2,000 year old Roman Aqueduct. Roasted baby pig, lamb and veal, at Meson Candido, with a bit of Navarran rose wine and some salad.
M rhapsodic about her white jeans from the local store. K angling for ice cream (helado) afterwards. B using his Spanish to maximum effect.
And everyone laughing at the bird dropping on my shirt. Que lastima.
Dad
Dinner outdoors at 9-11 pm, under the 2,000 year old Roman Aqueduct. Roasted baby pig, lamb and veal, at Meson Candido, with a bit of Navarran rose wine and some salad.
M rhapsodic about her white jeans from the local store. K angling for ice cream (helado) afterwards. B using his Spanish to maximum effect.
And everyone laughing at the bird dropping on my shirt. Que lastima.
Dad
good morning (afternoon) D family! i've been faithfully tracking the blog! I went on nytimes.com this morning and check out this article http://travel.nytimes.com/2010/08/01/travel/01Next.html?hp - it's about the "dining explosion in a tiny Basque town" Admittedly, we are on our way to the beach in a hurry, so I just skimmed the article but maybe it's of interest for your journey!
ReplyDelete